Louisiana Bids > Bid Detail

Catered Meals and Services

Agency:
Level of Government: Federal
Category:
  • 89 - Subsistence (Food)
Opps ID: NBD00159832999653122
Posted Date: Dec 15, 2023
Due Date: Dec 29, 2023
Source: https://sam.gov/opp/0f690548b4...
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Catered Meals and Services
Active
Contract Opportunity
Notice ID
M-24-A31-R-000069
Related Notice
Department/Ind. Agency
JUSTICE, DEPARTMENT OF
Sub-tier
US MARSHALS SERVICE
Office
OFFICE OF PROCUREMENT, OPERATIONAL SUPPORT SECTION – A47
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General Information
  • Contract Opportunity Type: Combined Synopsis/Solicitation (Original)
  • All Dates/Times are: (UTC-05:00) EASTERN STANDARD TIME, NEW YORK, USA
  • Original Published Date: Dec 15, 2023 04:02 pm EST
  • Original Date Offers Due: Dec 29, 2023 03:00 pm EST
  • Inactive Policy: Manual
  • Original Inactive Date: Feb 01, 2024
  • Initiative:
    • None
Classification
  • Original Set Aside: Total Small Business Set-Aside (FAR 19.5)
  • Product Service Code: 8945 - FOOD, OILS AND FATS
  • NAICS Code:
    • 722320 - Caterers
  • Place of Performance:
    Pineville , LA 71360
    USA
Description

This is a combined synopsis/solicitation for commercial services prepared in accordance with the format in the Federal Acquisition Regulation (FAR) Subpart 12.6, as supplemented with the additional information included in this notice. This announcement constitutes the only solicitation; quotes are being requested and a separate solicitation will not be issued. Award will be made to the offeror that represents the best value to the Government. While the Government anticipates awarding a contract (subject to the availability of funds), the Government reserves the unilateral right to not make an award.



Request for Quotes Number M-24-A31-R-000069 incorporates the provisions and clauses effective through Federal Acquisition Circular (FAC) 2023-06, dated 04 December 2023. This requirement is a 100% small business set-aside under North American Industry Classification System Code (NAICS) 722320 – Caters, with a size standard of $9.0 Million. All offerors must be registered in the System for Award Management (SAM) for “All Awards” prior to submitting a quote. SAM can be accessed at www.sam.gov.



The United States Marshals Service (USMS) Special Operations Group (SOG) has a requirement for catered meals to be served in-and-around the SOG facilities located at Louisiana National Guard Training Center in Pineville, LA. SOG will be hosting training events that will take place between 22 January 2024 and concluding on 25 May 2024. The successful contractor will be required to prepare and serve three (3) meals per day, seven (7) days per week in accordance with the training dates / training schedule listed below excluding all Federal holidays or when notified by the Contracting Officer Representative (COR) that services are not required.



In addition to the meals, the successful contractor shall provide healthy and protein rich snacks between each meal period. Please see attached Performance Work Statement (PWS) for full details on number of meals and number of snacks to be provided.



*Per the PWS, each attendee is required to consume between 3,500 – 4,500 nutrient dense calories per day. This will require two (2) trips through the food service line per attendee per meal period*



Vendors are strongly encouraged to review the entire attached PWS and to pay special attention to Section 8: Food Specifications, Section 8.1 General Information and Section 8.2: Food Counts. These sections provide critical information for successful vendor performance.



The Government anticipates awarding a Firm-Fixed-Price (FFP) contract to the contractor that represents the best value to the Government amongst all offerors that demonstrate they can meet all specifications in the PWS. Contractors will be assigned a confidence rating for each evaluation criteria below (numbered 1 – 4) in order of importance:




  1. Contract Catering Personnel: Experience performing at this contract level, culinary training and culinary certifications and years of experience.

  2. Contract Management Experience: How experienced is the contractor in providing these services at a comparable or greater level.

  3. Contractor Performance: Contractor must provide three references for a performance period in the previous 24-months. References must include:

    1. Contact Name

    2. Contact Email

    3. Contact Phone Number

    4. Brief Description of Services Provided



  4. Review of answers submitted to questionnaire (see attachments).

  5. Price.





Criteria #1, #2, #3 and #4 when combined are of more importance than criteria #5 (price).





Should multiple offerors receive the same Confidence Ratings for Evaluation Factors 1 - 4, Evaluation Factor 5 will be utilized as a “tie breaker.”





The Following Confidence Ratings Will Be Used for All Evaluations:





High Confidence : The Government has high confidence that the Offeror understands the requirement, proposes a sound approach, and will be successful in performing the contract with little or no Government intervention.



Some Confidence: The Government has some confidence that the Offeror understands the requirement, proposes a sound approach, and will be successful in performing the contract with some Government intervention.



Low Confidence: The Government has low confidence that the Offeror understands the requirement, does not propose a sound approach, and will not be successful in performing the contract even with Government intervention.



All questions are due no-later-than 5:00 PM EST on 22 December 2023 and must be submitted to BOTH christopher.jones10@usdoj.gov and julie.simpson@usdoj.gov. Questions and offers will only be accepted via electronic delivery to the email addresses specified above (phone calls will not be accepted). All emails must reference the RFQ# in the subject line of the email. Failure to do so may result in your questions being inadvertently missed.



All offers are due no-later-than 3:00 PM EST on 29 December 2023 and must be submitted in writing via email to BOTH christopher.jones10@usdoj.gov and julie.simpson@usdoj.gov. All emails must reference the RFQ# in the subject line of the email. Failure to do so may result in your quotes being inadvertently missed.



Guideline for Submission



(1) – All offerors shall review this solicitation, provisions and clauses, and all attachments prior to submitting a quote.





(2) – Offerors are encouraged to periodically check the System for Award Management (SAM.gov) for any amendments that may be made to the original solicitation, and for the answers to any questions received





(3) – All offerors are required to have an active registration in SAM. Offerors must have an active registration in SAM at the time of award to be eligible to receive contract award.





(4) – All offers are due no-later-than 3:00 PM EST on 29 December 2023.





(5) – All questions and offers must be submitted to BOTH christopher.jones10@usdoj.gov and julie.simpson@usdoj.gov. Questions and offers will only be accepted via electronic delivery to the email addresses specified above (phone calls will not be accepted).





(6) – All offers shall be on company letterhead and must contain the following information:



• Unique Entity ID (UEI) Number



• CAGE Code



• Tax ID Number



• Company Name and Address



• POC Name, Email and Phone Number



• Quote Number



• RFQ Number





(7) – All offers must have the ability to receive payment via the Invoice Processing Platform (IPP). IPP is a secure, web-based program utilized by Federal agencies to manage the invoice process. IPP registration IS NOT REQUIRED to submit a quote/offer for this procurement, but the successful offeror must register for IPP after award is made.





QUOTE FORMAT





Quotes shall adhere to the following format:





Line Item 0001: Breakfast Meals



Quantity: 4,000



Unit of Issue: Each



Unit Price: $



Line Item 0001 Total: $





Line Item 0002: Lunch Meals



Quantity: 4,050



Unit of Issue: Each



Unit Price: $



Line Item 0002 Total: $





Line Item 0003: Dinner Meals



Quantity: 4,035



Unit of Issue: Each



Unit Price: $



Line Item 0003 Total: $





Line Item 0004: Snacks



Quantity: 8,040



Unit of Issue: Each



Unit Price: $



Line Item 0004 Total: $





Total Contract Price: $





At a minimum, all offers must include the following:






  1. RFQ number.

  2. Offeror name, address, POC email address and telephone number.

  3. Contractor business license and proof of insurance (IAW PWS 5.9).

  4. Contractor must include a realistic draft menu of a breakfast, lunch and dinner meal. This draft menu must be consistent with the actual menu that the contractor will serve if awarded the contract (IAW PWS 5.11).

  5. Required licenses and certifications IAW PWS 8.3.

  6. Contractor must complete the attached pricing sheet.

  7. Contractor must complete the attachment titled “Questions” and return with quote.

  8. Provide information for all confidence rating criteria as explained in the Request for Quotes


Attachments/Links
Contact Information
Contracting Office Address
  • OPER SUPPORT SECTION, OOP, FSD STE 900, CS3, 3601 PENNSY DRIVE
  • LANDOVER , MD 20785
  • USA
Primary Point of Contact
Secondary Point of Contact
History
  • Dec 15, 2023 04:02 pm ESTCombined Synopsis/Solicitation (Original)

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